Himalayan Balsam is a high impact invasive plant belonging to the family Balsaminaceae. Originally from the West and central Himalayas, it is widely established in Ireland and much of Europe. Balsam can form dense stands. It thrives in damp areas, and low light such as woodland and riverbanks. Himalayan Balsam is popular in gardens and was likely introduced as a garden plant in the 1800’s. It spread from there and is now prominent on many riverbanks.
(National Biodiversity Data Centre, Ireland, Himalayan Balsam (Impatiens glandulifera), image, accessed 09 May 2022)
Himalayan Balsam (Impatiens glandulifera)
Classified as a high impact invasive species by the Irish National Biodiversity Centre. Third Schedule listed species under Regulations 49 & 50 in the European Communities (Birds and Natural Habitats) Regulations 2011.
Established
Reproduction of Himalayan Balsam occurs in the Summer. Insects pollinate the plants. Hanging seed pods are explosive and can throw seeds 6m away from parent plant. Each plant can release up to 2,500 seeds. These seeds can often reach water and be transported downstream to colonise river banks.
Himalayan Balsam produces large amounts of nectar and so attract pollinators away from native plants. Himalayan Balsam forms large stands along rivers which then die back in the winter leaving the ground bare and easily eroded and susceptible to flooding.